Hellshire Sports Bar and Grill Menu in Florida

Pepper Shrimp is a bold, spicy finger-food favorite known for its intense heat and savory punch. It’s messy, spicy, and addictive—a true taste of Jamaican street culture.

Steamed Fish — now this is the Jamaica’s crown jewel, plated in pure finesse!! Steamed fish is clean, mean, and steeped in flavor like wisdom in an elder’s voice. It’s the dish that says, “I don’t need grease to flex; I bring the fire with steam.” The aroma of garlic and thyme, the slow heat of Scotch bonnet peppers, the sweet punch of bell peppers and onions, all wrapped around tender, fall-off-the-bone fish like a culinary love letter to the islands. The okra-studded, butter-blessed broth at the bottom of the plate, it’s not soup, it’s liquid gold!! You soak it up with bammy, mop it with festival, or just sip it like you know what’s good. Steamed fish is for the ones who know real flavor doesn’t shout — it seduces!! It’s for the health-conscious, the flavor fanatics, the old heads and young lions alike.

A refreshing blend of pineapple and ginger juice.

A refreshing blend of cucumber, ginger, and lemon.

In-house blended natural juice.

Sparkling grapefruit soda with a crisp, citrusy flavor.

Pure and refreshing bottled water.

Crisp, Refreshing, and Timeless

Refreshing, crisp ginger-flavored carbonated soft drink.

A refreshing blend of pineapple and ginger juice, offering a harmonious balance of sweet and spicy flavors.

Sparkling Caribbean grapefruit-flavored drink

In-house blended natural juice.

Pure and refreshing bottled water.

Crisp, Refreshing, and Timeless

Freshly blended juice with cucumber, beet, ginger, and tropical fruits. Contains no added sugar or GMOs.

Refreshing, crisp ginger-flavored carbonated soft drink.

A refreshing beetroot juice blend with apple, lemon, and ginger, offering a vibrant and naturally sweet taste.

Invigorating Energy Surge: The Classic Red Bull Experience

Creamy pasta with diced vegetables. Choose from various sides including Bammy, rice with different gravies, Festival, crackers, or salads.

Plain and steamed. Accompanied by options like bammy, festival, crackers, and various gravies and salads.

Mixed greens, peppers, tomatoes, cucumbers. Accompanied by options like Bammy, Festival, macaroni salad, various gravies on rice, rice and peas, crackers.

Cassava bread traditional to Jamaican cuisine. Also available with rice, gravies, salad, crackers, and more sides.

Festival is a vibe!! This isn’t just bread, it’s not just a dumpling, it’s a perfect fusion of goodness, the right kiss of sweetness to keep your taste buds dancing. Break one open and you’ll get that steamy, pillowy interior that hugs your jerk chicken, soaks up your escovitch sauce, and balances the heat with a sweet, buttery comeback. It’s called festival for a reason — because every bite feels like a celebration. The crunch? Party starter. The sweetness? Instant mood-lifter. The texture? So good it’s got its own rhythm. Festival is the unsung hero of the Caribbean plate. Simple, addictive and legendary. One taste, and you’ll understand why no real island feast is complete without it. Festival is the unsung hero of the Caribbean plate.

Pepper Shrimp is a bold, spicy finger-food favorite known for its intense heat and savory punch. It’s messy, spicy, and addictive—a true taste of Jamaican street culture.

Escovitch Fish is a true Jamaican staple — a dish bursting with flavor, color, and attitude!!! This iconic dish features fish fried to perfection, topped with a vibrant, spicy-sweet pickled vegetable medley. It's bold, spicy, zesty, and refreshingly different from anything else on the plate.

Oxtail — the undisputed heavyweight champion of Caribbean comfort food!! When this dish hits your plate, you already know something serious is about to happen! Rich, savory, fall-off-the-bone goodness simmered in a deep, dark gravy? Oxtail isn't just a meal — it's an event. And if you know, you know!!!

Steamed Fish — now this is the Jamaica’s crown jewel, plated in pure finesse!! Steamed fish is clean, mean, and steeped in flavor like wisdom in an elder’s voice. It’s the dish that says, “I don’t need grease to flex; I bring the fire with steam.” The aroma of garlic and thyme, the slow heat of Scotch bonnet peppers, the sweet punch of bell peppers and onions, all wrapped around tender, fall-off-the-bone fish like a culinary love letter to the islands. The okra-studded, butter-blessed broth at the bottom of the plate, it’s not soup, it’s liquid gold!! You soak it up with bammy, mop it with festival, or just sip it like you know what’s good. Steamed fish is for the ones who know real flavor doesn’t shout — it seduces!! It’s for the health-conscious, the flavor fanatics, the old heads and young lions alike.

Our Brown Stew Fish is rich, savory, and slightly sweet in flavor, thanks to the combination of a well-seasoned fish and a rich, flavorful gravy. Served with your choice of Rice & Peas or White Rice, Vegetable or Macaroni Salad; or Festival. Please do not select gravy on rice without ordering rice.

Oxtail — the undisputed heavyweight champion of Caribbean comfort food!! When this dish hits your plate, you already know something serious is about to happen! Rich, savory, fall-off-the-bone goodness simmered in a deep, dark gravy? Oxtail isn't just a meal — it's an event. And if you know, you know!!!

Foil roasted with okra, callaloo and other veggies.

Red Peas Soup made with Beef, Cowskin and Chicken Foot

Fried Chicken — the undisputed champion of comfort food, the crispy king, the sizzling showstopper that turns heads and silences tables. This isn’t just fried chicken — this is golden fried glory, dipped in tradition and fried up with swag. Each piece is a masterwork: perfectly seasoned, marinated deep into the bone, then baptized in hot oil until it crackles with golden-brown perfection. The skin is crunchy like the rhythm section of a dancehall beat — loud, proud, and irresistible!! And underneath...juicy, tender meat bursting with flavor that hits like a drumroll of herbs, spices, and pure satisfaction. This is the kind of chicken that doesn’t need a sauce — but still owns every dip it touches. Plate it with any of our sides, no judgment, only respect! It’s crave-worthy, soul-lifting, crowd-pleasing greatness — hot from the pot, straight to your heart. Because when it’s done right, fried chicken isn’t just food, It’s a whole mood!!

Red Peas Soup made with cowskin, chicken foot and beef.

Red Peas Soup Made with Chicken Foot, Beef and Cowskin

Pepper Shrimp is a bold, spicy finger-food favorite known for its intense heat and savory punch. It’s messy, spicy, and addictive—a true taste of Jamaican street culture.

The king of flavorful dishes!! A celebratory dish for many occasions. Our curry goat is tenderly cooked, meat falls off the bone, the gravy is rich and aromatic; our curry goat is in a league of its own!! Served with your choice of Rice & Peas or White Rice, Vegetable or Macaroni Salad; or Festival. Please do not select gravy on rice without ordering rice. Thank you.

Foil roasted with okra, callaloo and other veggies.

Escovitch Fish is a true Jamaican staple — a dish bursting with flavor, color, and attitude!!! This iconic dish features fish fried to perfection, topped with a vibrant, spicy-sweet pickled vegetable medley. It's bold, spicy, zesty, and refreshingly different from anything else on the plate.

Oxtail — the undisputed heavyweight champion of Caribbean comfort food!! When this dish hits your plate, you already know something serious is about to happen! Rich, savory, fall-off-the-bone goodness simmered in a deep, dark gravy? Oxtail isn't just a meal — it's an event. And if you know, you know!!!

Our Brown Stew Fish is rich, savory, and slightly sweet in flavor, thanks to the combination of a well-seasoned fish and a rich, flavorful gravy. Served with your choice of Rice & Peas or White Rice, Vegetable or Macaroni Salad; or Festival. Please do not select gravy on rice without ordering rice.

Steamed Fish — now this is the Jamaica’s crown jewel, plated in pure finesse!! Steamed fish is clean, mean, and steeped in flavor like wisdom in an elder’s voice. It’s the dish that says, “I don’t need grease to flex; I bring the fire with steam.” The aroma of garlic and thyme, the slow heat of Scotch bonnet peppers, the sweet punch of bell peppers and onions, all wrapped around tender, fall-off-the-bone fish like a culinary love letter to the islands. The okra-studded, butter-blessed broth at the bottom of the plate, it’s not soup, it’s liquid gold!! You soak it up with bammy, mop it with festival, or just sip it like you know what’s good. Steamed fish is for the ones who know real flavor doesn’t shout — it seduces!! It’s for the health-conscious, the flavor fanatics, the old heads and young lions alike.

Oxtail — the undisputed heavyweight champion of Caribbean comfort food!! When this dish hits your plate, you already know something serious is about to happen! Rich, savory, fall-off-the-bone goodness simmered in a deep, dark gravy? Oxtail isn't just a meal — it's an event. And if you know, you know!!!

Pepper Shrimp is a bold, spicy finger-food favorite known for its intense heat and savory punch. It’s messy, spicy, and addictive—a true taste of Jamaican street culture.

Escovitch Fish is a true Jamaican staple — a dish bursting with flavor, color, and attitude!!! This iconic dish features fish fried to perfection, topped with a vibrant, spicy-sweet pickled vegetable medley. It's bold, spicy, zesty, and refreshingly different from anything else on the plate.

Oxtail — the undisputed heavyweight champion of Caribbean comfort food!! When this dish hits your plate, you already know something serious is about to happen! Rich, savory, fall-off-the-bone goodness simmered in a deep, dark gravy? Oxtail isn't just a meal — it's an event. And if you know, you know!!!

Red Peas Soup made with Beef, Cowskin and Chicken Foot

Our Brown Stew Fish is rich, savory, and slightly sweet in flavor, thanks to the combination of a well-seasoned fish and a rich, flavorful gravy. Served with your choice of Rice & Peas or White Rice, Vegetable or Macaroni Salad; or Festival. Please do not select gravy on rice without ordering rice.

Steamed Fish — now this is the Jamaica’s crown jewel, plated in pure finesse!! Steamed fish is clean, mean, and steeped in flavor like wisdom in an elder’s voice. It’s the dish that says, “I don’t need grease to flex; I bring the fire with steam.” The aroma of garlic and thyme, the slow heat of Scotch bonnet peppers, the sweet punch of bell peppers and onions, all wrapped around tender, fall-off-the-bone fish like a culinary love letter to the islands. The okra-studded, butter-blessed broth at the bottom of the plate, it’s not soup, it’s liquid gold!! You soak it up with bammy, mop it with festival, or just sip it like you know what’s good. Steamed fish is for the ones who know real flavor doesn’t shout — it seduces!! It’s for the health-conscious, the flavor fanatics, the old heads and young lions alike.

Red Peas Soup made with cowskin, chicken foot and beef.

Red Peas Soup Made with Chicken Foot, Beef and Cowskin

Pepper Shrimp is a bold, spicy finger-food favorite known for its intense heat and savory punch. It’s messy, spicy, and addictive—a true taste of Jamaican street culture.

Fried Chicken — the undisputed champion of comfort food, the crispy king, the sizzling showstopper that turns heads and silences tables. This isn’t just fried chicken — this is golden fried glory, dipped in tradition and fried up with swag. Each piece is a masterwork: perfectly seasoned, marinated deep into the bone, then baptized in hot oil until it crackles with golden-brown perfection. The skin is crunchy like the rhythm section of a dancehall beat — loud, proud, and irresistible!! And underneath...juicy, tender meat bursting with flavor that hits like a drumroll of herbs, spices, and pure satisfaction. This is the kind of chicken that doesn’t need a sauce — but still owns every dip it touches. Plate it with any of our sides, no judgment, only respect! It’s crave-worthy, soul-lifting, crowd-pleasing greatness — hot from the pot, straight to your heart. Because when it’s done right, fried chicken isn’t just food, It’s a whole mood!!

Oxtail — the undisputed heavyweight champion of Caribbean comfort food!! When this dish hits your plate, you already know something serious is about to happen! Rich, savory, fall-off-the-bone goodness simmered in a deep, dark gravy? Oxtail isn't just a meal — it's an event. And if you know, you know!!!

Curry goat

Jerk Chicken — this isn’t just food, it’s fire with flavor, swagged with smoke, and heat with heritage. Jerk chicken comes with an unapologetic attitude. A true Jamaican icon, a culinary mic drop!! It’s bold, it’s spicy, it’s unapologetically loud in all the right ways. Our chicken is marinated like it means it — soaked in a legendary blend of ground seasonings, peppers, and secret island magic passed down through generations. Your dish can be served with any of our sides, come catch “ah fire!” — This isn’t a dish, it’s a celebration, it’s roots; it’s resistance, it’s a love letter to the Caribbean written in flame and flavor.

Pepper Shrimp is a bold, spicy finger-food favorite known for its intense heat and savory punch. It’s messy, spicy, and addictive—a true taste of Jamaican street culture.